Cherry colour and a violet rim at first sight, the bouquet combines spices and coffee aromas. On the palate it is complex and harmonious, with velvet tannins and long finish. Made from 70% Tempranillo, 30% Petit Verdot vines. This wine is made from organically grown grapes on our Estate. Biodynamic practices have been applied improving the soil structure and enhancing the natural cycle of the vines in order to achieve the highest quality wines. We harvest at night so our grapes are of optimal temperature before pressing.