MULTI-TALENT I The SMOKE stainless steel cold smoke generator impresses with its high-quality, professional workmanship, comfortable carrying handles, and two ignition devices for tea lights and Bunsen burners. Perfect for fish, meat, and cheese. CLEANING BRUSH INCLUDED I Thanks to the included cleaning brush, the cold smoke generator is easy and convenient to clean. For best smoking results, smoke flour/chips with a particle size of approx. Use 0.5 mm - 1.0 mm. VERSATILE I The cold smoke generator is economical and efficient (approx. 85 g of smoking flour for up to 20 hours of cold smoke) and, thanks to its compact size, fits on almost all grills, smokers, barbecues, smokehouses, gas, and electric grills. IDEAL SMOKING RESULTS I The close-meshed design of the meat smoker ensures even smoking. The smoke generator can be ignited from both sides, allowing flexibly controlled smoke duration (5-20 hours) and intensity. Your advantages: Versatile use for meat, fish, cheese Suitable for