When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network.
Whsmith.co.uk

Faber Music Ltd 80 Graded Studies For Saxophone Book One

Whsmith.co.uk

Faber Music Ltd 80 Graded Studies For Saxophone Book One

80 Graded Studies for Saxophone, selected and edited by John Davies and Paul Harris for both Alto and Tenor Saxophones, brings together in two books a broad selection of 18th and 19th century repertory, with studies by Arban, Baermenn, Blatt, Brod and others.Also included are a number of specially composed studies by Paul Harris.These introduce aspects of 20th-century style and considerably extend the scope of the selection.The studies are arranged in order of increasing difficulty, according to a carefully planned technical progression. 80 Graded Studies for Saxophone Book One are arranged in increasing difficulty from elementary level to early intermediate (Grades 1-5). Studies are an established part of every instrumentalist's training.They place technical problems in musical contexts, and can be invaluable aids to development. 80 Graded Studies for Saxophone is a must-have resource for all students and teachers, and the two books feature heavily on the major examination board syllabuses. **ABRSM selected pieces (Saxophone 2006-2013):Study in C (Brod)Study in C (Baermann)Study in D (Garnier)Study in A minor (O.Langey)Study in Bb (Gariboldi)**Trinity College London selected pieces (Saxophone 2012-2014):Study no.9 (Demnitz)Study no.8 (Garnier)Study no.21 (Garnier)Study no.32 (Baermann)Study no.31 (Gariboldi)

from £7.82
Seller: Whsmith.co.uk

Latest products

By Continuing to use this site you confirm, your consent to us and our partners collecting data from you, using cookies to serve personalised ads, tailoring content to you and optimising the site itself. You can learn more about the collection and use of your data and to change your preferences at any time by seeing our Privacy Policy and Cookie Policy.
Accept